The Industry Certificate in Grain Storage Technology will provide theoretical and practical knowledge to students to develop their skills in the Food and Agriculture Sector. They will gain a deeper understanding of the complexities that companies of private and government sector are facing to store and preserve the grains for longer time.
This programme will significantly increase the awareness and knowledge of the participants regarding aspects of grain storage management, methods to reduce of dangerous chemicals.
In order to enhance the knowledge in the area of Grain Storage Technology CFTRM, IGMPI has designed this programme. This is undertaken through theoretical knowledge and practical skill as both are essential to master the field of Food and Agriculture industry.
Module 1: Introduction to Grain Storage Technology
Module 2: General properties of bulk grain
Module 3: Scope and Importance of Supply Chain Management
Module 4: Supply Chain Operations
Module 5: Storage Pest Management & Fumigation
Module 6: Planning of Grain Storage Management
Module 7: Planning of Resources and Detailed Scheduling
Module 8: Entrepreneurship Development in Grain Storage Management
Module 9: Laboratory demonstration, practical and instrument handling
Module 10: Industry based Case Studies
Graduate in any discipline is eligible for our Post Graduate Diploma and Certificate Programmes. For Executive Diploma programmes and Professional Certifications, you need to have at least 1 year of work experience.
The duration of the training is 5 days.
Registrations are currently open for regular and online both modes.
The accompanying training is appropriately aligned with the current Industry’s expectations.
Online assessment will be conducted at the end of the programme and after successful completion; the participants will be awarded Certificate in Grain Storage Technology in Food by Centre for Food Technology Research and Management, IGMPI.
The Institute has partnered with many organizations for providing with placement assistance to its participants. The robust placement cell comprises of senior level Human Resources professionals and Talent Acquisition experts which maintains close links with business and industry. We are engaged in promoting the employability of our participants by maintaining good rapport and relation with HR cell and recruiting managers of leading Food and Agriculture companies across the globe. The efforts of our placement cell also include helping with professional resume writing, interview skills & conducting mock interviews etc.
In recent Months the Institute has witnessed more and more participation from professionals working global Foods giants like JK Agri Genetics Ltd., Kaveri Seed Company Ltd., Raghuvansh Agrofarms Ltd., Godrej Agrovet Limited, DuPont India, Rasi Seeds, Bombay Burmah Trading Corporation Ltd., Goodricke Group Ltd., UPL Ltd., Bayer Crop Science, HPC Biosciences Ltd., Dhunseri Tea & Industries Ltd., AdaniAgri Logistics, Rajdhani Floor Mills Limited etc.
Centre for Food Technology Research and Management, IGMPI’s online programme is a professional programme targeted to cater the agro-allied industries, food processing and production industry. The information, guidance, practical training and off programme completion certificate will provide the participant with not one but many opportunities like purchasing agent, operations manager, logistics manager, purchasing manager, supply chain manager, logistician, storage and distribution manager etc.
S.No. | Programmes | Duration | Mode | Programmes Fee |
---|---|---|---|---|
1 | Short-Term Programme | 5 Days | Online | Rs.20,000/- (USD 350) |
2 | Short-Term Programme | 4 Days | Online | Rs.18,000/- (USD 350) |
3 | Short-Term Programme | 3 Days | Online | Rs.12,000/- (USD 350) |
For further enquiries, call or write to us on:
18001031071
(Toll Free -9:00 am to 5:30 pm IST-except on Central Government holidays)/
info@igmpi.ac.in
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