IGMPI has brought an opportunity to become a Certified Food Regulatory Affairs Professional for those who understand the basic stages of the food production life cycle and their regulatory requirements. The certification would impart among the candidates the ability to examine specific regulations that governs the food industry in USA, Europe, UK, Canada, Japan, India etc. The certification is designed as a comparative analysis of food regulatory systems of different nations integrated with concrete management tools of the supply chain like, Certification schemes, Regulatory compliance with government guidelines, product approval procedures etc.
This certification is aimed at improving the conceptual knowledge of the participant towards formation of efficient public policies, compliance with regulatory guidelines, the regulatory strategies of companies in the food industry, and resolving any dilemmas that a working professional may face at respective workplace. A successful performance in this programme implies that the participant has in-depth knowledge and clear understanding of industry guidelines and regulations.
The case study based approach in the training provided for the certification programme is designed for working professionals in full time employment who want to update their knowledge and gain required skills and attitude in the area in order to become a Certified Food Regulatory Affairs Professional in the domain. An advanced training having rigorous case studies based methodology will be imparted to all participants to prepare for the Certification Examination. The training in Certified Food Regulatory Affairs imparted by IGMPI is approved and certified by Food Quality Council of India, Government of India.
Module 1: Food safety & its concepts
Module 2: International Authorities for regulation of food industry
Module 3: Regulatory prospects of GMP
Module 4: Food laws & regulations from farm to fork (USA, UK, Europe, Australia New Zealand, India etc.)
Module 5: Documentation and Regulatory filing for novel products in International formats
Module 6: IPR in food industry
Module 7: GLOBAL regulation for import, export & marketing of food products
Module 8: Quality Certifications, Audits, and Government guidelines
Module 9: Case studies.
Any Graduate/ B.tech/ B.Sc. in Microbiology/ Life Sciences/ Botany/ Zoology/ Food Science/ Food Technology/ BE/ B.Pharma/ MBBS/ BDS/ BHMS/ BUMS/ BAMS or any other discipline/ candidates with relevant work experience are eligible to apply for this certification.
The duration of the training is 5 days.
The registration dates for this programme run by the Institute are updated timely on the webpage. Effective Online learning tools incorporated into the design of the webpage make the programme lectures and online live classes easily accessible. This gives a huge window of self-regulated and self-paced performance to the participants.
The accompanying training is appropriately aligned with the current Industry’s expectations.
All the participants are expected to appear for online assessment. After successfully qualifying the examination, the participants will be awarded the professional certification of Certified Food Regulatory Affairs Professional by Institute of Good Manufacturing Practices India (IGMPI). Details get updated on the website as well. The certification will be awarded after the required levels of knowledge, skills, professionalism and attitude are assessed through the IGMPI assessment process.
The Institute has partnered with many organizations for providing placement assistance to its participants. The robust placement cell comprises of senior level Human Resources professionals and Talent Acquisition experts which maintains close links with business and industry. We are engaged in promoting the employability of our participants by maintaining good rapport and relation with HR cell and recruiting managers of leading food and agriculture companies across the globe. The efforts of our placement cell also include helping with professional resume writing, interview skills & conducting mock interviews etc.
In recent Months the Institute has witnessed more and more participation from professionals working global food giants like Britannia Industries Ltd., Hindustan Unilever Ltd., Kohinoor Foods Ltd. (Satnam Overseas Ltd.), LT Foods Ltd. (Daawat), McCain Foods India Pvt. Ltd., Mondelez India Foods Pvt. Ltd. (Cadbury), Haldiram’s, Mother Dairy, MTR Foods Pvt. Ltd. (Orkla), Nestle India Ltd., Amul, Parle Agro Pvt. Ltd., Venkys India Ltd., PepsiCo India, Patanjali, Heritage Food Ltd., Kwality Dairy India Ltd., KRBL Ltd., etc.
The professional certification of Certified Food Regulatory Affairs equips an individual to take leading roles in the Food Regulatory Affairs department. This certification provides adequate knowledge for more specialized roles like Regulatory Affairs Specialist, Regulatory Affairs Manager, Regulatory Affairs Director, Compliance Specialist, Food Safety Inspector, Director Of Quality Assurance and many more in the food industry.
Placement testimonials: Our alumni are working with Fortune 500 and global Pharmaceutical, Food and healthcare giants like